Saturday, April 18, 2009
Step back into Edwardian time for a fabulous eight-course, First Class Dining Room Experience. A surviving menu from the fabled liner on the night of its sinking is our Chef's guide to this fantastic dinner. Performance by Theatre Shenandoah. Dress in period clothing. Fabulous flowers, candles, live music, prizes for best dressed lady and gentleman. Pre-paid reservations, $100 per person (tax and gratuity not included). Please reserve early, limited seating.
White Star Line
R.M.S. Titanic - April 14, 1912
Dinner in the 1st Class Dining Saloon
...as the great liner sails from the old world to the new world...
Menu
1st Course
Cream of Barley Soup
2nd Course
Poached Salmon with Mousseline Sauce
3rd Course
Filet Mignon Lili with Potatoes Anna
4th Course
Punch Rosé
5th Course
Roasted Game Hen on Frisse with Marmalade and Honey Glazed Carrots
6th Course
Asparagus Salad with Champagne Saffron Vinaigrette
7th Course
Chocolate Painted Éclairs with French Vanilla Ice Cream
8th Course
Fresh Fruit and Assorted Cheeses
Coffee
Please choose your Virginia "Vintage from the future" dinner wine at check-in
Saturday, April 18, 2009
