| Cabernet Franc Reserve 2005 (Sold Out) |
$22.00 | |
| Harvested after an early October frost, yielding full fruit potential for these grapes picked from 5-year old vines. Spicy plum and black cherry flavors balanced with smooth French oak tannins throughout. Virginia Governor’s Cup Silver Medal 2006. Cases Produced-70 | ||
| Cabernet Franc Reserve 2006 |
$22.00 | |
| Virginia Governor’s Cup Bronze Medal 2007. Cases Produced-210 | ||
| Cabernet Franc 2007 | $22.00 | |
| Virginia Governor's Cup Gold Medal 2010. Subtle and elegant ripe plum and current flavors mingle with supple tannins on the finish. Cases produced 142. | ||
| Claret 2005 | $16.00 | |
| A dry Bordeaux style blend of Cabernet Franc and Cabernet Sauvignon. Subtle berry flavors, mingling with well balanced tannins. Excellent with pasta, or a grilled steak with portabella mushrooms and white onions.Virginia Governor’s Cup Silver Medal 2006 | ||
| Chambourcin 2004 (Sold Out) | $26.00 | |
| Virginia Governor’s Cup Silver Medal 2006. Cases Produced-125 | ||
| Chambourcin 2005 | $26.00 | |
| A lighter and fruitier vintage than typical for Chambourcin. Blending with 5% Cabernet Sauvignon further enhanced the fruit forward character of this wine. Bold black cherry dominates throughout this wine. Aged in both French and American oak barrels for 9 months, then blended and bottled. Still youthful, this wine will develop well in the cellar for another year or two. Virginia Governor’s Cup Bronze Medal 2007. Finger Lakes Competition Bronze Medal 2008. Cases Produced-230 | ||
| Mountain Midnight (Non-Vintage) (Sold Out) | $26.00 | |
| Late-picked, high-sugar Chambourcin fermented to a minimum 16% alcohol, then blended into oak barrels of Mountain Midnights from previous vintages. The result is a port-style wine of significant character, representing a blend of many vintages. Virginia State Fair Gold Medal 2009, Finger Lakes Competition Silver Medal 2008, Grand Harvest Awards Silver Medal 2008. Cases Produced-99. | ||
| Tom's Brook Red (Non-Vintage) | $14.00 | |
| A lightly sweet Cabernet Franc. Enjoy the fruitiness and full structure, along with a lightly sweet finish. Try with barbecued venison, or a honey glazed ham. | ||
| Groenendael Trocken | $26.00 | |
| Our delightfully bubbling sparkler, the perfect wine to honor our campanions and friends. 100% Estate-grown Chardonnay. | ||
| Oktoberfest (Non-Vintage) | $16.00 | |
| Bright, fruity aromas; with flavors of citrus apricots, and peaches. Sweet and balanced, perfect to accompany German dishes. | ||
| Chardonnay 2005 | $16.00 | |
| This classically made Chardonnay, with subtle flavors of French oak and a citrus finish, will enhance many of your favorite dishes. | ||
| Vidal Blanc 2006 | $17.00 | |
| Dry and crisp, with lemony aromas mingling with subtle tropical flavors of ripe mango. Our food suggestions are seared scallops in a lemon-butter sauce, crab cakes, basil chicken, or spicy Asian dishes. | ||
| Vidal Blanc (Non-Vintage) | $18.00 | |
| A 2005 Estate blend of 86% Vidal Blanc harvested from 25-year old vines, and 14% 2004 Viognier. A very light sweetness enhances a complex mingling of subtle tropical fruitiness and honey-dew melon, each complimented by a touch of caramel on the finish. Cases Produced-160 | ||
| Riesling 2006 | $14.00 | |
| A sweet Virginia Riesling (100% varietal) blended from Blue Ridge and Shenandoah Valley grapes. This wine has a subtle overall character, yet is defined by a rich mid-palate of sweet pear and melon. The long, well-balanced sweet finish compliments broiled scallops and Maryland crab cakes. Residual sugar 3%. Cases Produced -96 | ||
| Virginia Sweet Reserve Vidal Blanc 2006 | $24.00 | |
| Vidal Blanc pressed frozen, which intensified the entire character of this wine, from its sweetness and flavors of apricot and honeydew melon, to its bold acidic finish. Certain to compliment your favorite dessert. Residual sugar 13.8%. Virginia Governor’s Cup2007 Silver Medal, Finger Lakes Competition 2008 Silver Medal, Grand Harvest Awards 2008 Silver Medal Cases Produced-99 | ||
| Sweet Caroline's Blush (Non-Vintage) | $12.00 | |
| Sweet, fruity and refreshing; one of the all-time favorite Virginia Blush wines. Silver Medal Winner! |
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| Mountain Sunset Apple Blush (Non-Vintage) | $10.00 | |
| Our flavorful blend of Shenandoah Valley apple wine and Riesling. Delicate overall, with a delightfully subtle, yet spicy, finish. | ||
